HOW TO BE PART OF THE LIST OF THE BEST RESTAURANTS IN THE WORLD AND HAVE AWARD-WINNING DISHES?

 With the slogan “Travel globally, eat locally” Taste Atlas released the list of “Best Traditional Food in the World 2022”.

Taste Atlas is a website that aims to document the traditional food and drink of various cultures around the world. It also includes content generated by users of the platform, such as comments and photos, as well as a map that allows visitors to explore the culinary heritage of different regions.

The purpose of Taste Atlas is to promote cultural understanding and appreciation through the lens of food and drink.

Brazil: 4 award-winning dishes

Annually, the site recognizes the 100 best-evaluated foods worldwide, and, in 2022, Brazil guaranteed 4 dishes on the select list. One of them got the second position in the ranking.

In the score of 1 to 5, the Brazilian “picanha” received a score of 4.86 and secured the silver, being behind “Caré”, a Japanese delicacy evaluated with 4.92. It was close to Brazil winning the gold!

In addition to the famous “picanha”, the other three awarded national dishes were:

• Feijão Tropeiro – something like “Cowboy Beans”
• Stew
• Vaca Atolada (in English "Swamped Cow” is a typical countryside dish that consists of beef ribs and cassava, also known as manioc, stew style. It is considered a typical dish of Minas Gerais cuisine.

National restaurants at the top of the list

Another point to celebrate is the placement of four Brazilian restaurants in the list of “Best and most reliable local restaurants in the world”, also published by Taste Atlas.

This ranking is based on recommendations from food guides and critics and public reviews on Google.

How to be on the list of the best restaurants

To reach a level of excellence like this takes a lot of dedication from the chefs, studies, research, discipline and persistence. However, the commitment of the professional alone is not enough, it involves the alignment of professionals from different sectors and the operations of the entire business.

Do you want to place your restaurant or other business in the F&B (food and beverage) sector in a prominent place? It is essential to be impeccable in some points:

• Service and agility,
• Assembling the technical sheet.
• Attractive menu,
• Organization in all aspects.
• Hygiene and cleaning.
• Formation of teams
• Management, financial, accounting and tax control,
• Purchase of inputs and inventory control,
• Assembly and delivery of dishes,
• And, of course, the taste.

If well-orchestrated, these issues will affect very satisfied customers, who will have no doubts about considering your restaurant the best.

In establishments that have had award-winning dishes, quality management is certainly a basic premise. This can be a good example and motivation for your business.

How to Manage a Restaurant with Excellence

When we talk about effective management, we also talk about technology support. It is impossible to have a fully organized, controlled, unified business that provides excellent service without considering technological resources as essential components.

Systems for restaurants and other F&B businesses

As a reference in the development of management software, for many years Desbravador has followed the evolution of the market, perceives needs and opportunities and delivers innovative solutions, such as systems and applications, for the segment of gastronomy, hotels, gas stations and convenience stores.

One of the software developed for the food sector is POS Fast Desbravador.

POS Fast Desbravador

Restaurant software: Practical and secure management.

The program for restaurants and other businesses in the gastronomic sector, ideal for assertive management. Smart functionalities centralize and organize operations, optimize processes and ensure fast and assertive service.

Includes tools to assist in food and beverage management processes, preparation of technical data sheets and nutritional composition, as well as financial control, inventory and managerial analysis of sales.

It can be configured to perfectly adapt to the operation of several F&B businesses:

• Restaurants
• Bars
• Snack bars
• Burgers
• Coffee shops
• Bakeries and pastry shops
• Kiosks
• Bistros
• Pizzerias
• Steakhouses
• Hotels, hostels, inns or multi-properties
• Convenience stores
• Other establishments in the food business, regardless of the size of the company.

In addition to meeting all demands on a single platform, it can be integrated with:

• Micro terminals
• Scales
• Barcode readers
• KDS monitors
• NFC wristbands/cards
• QR Codes
• Applications (such as iPDV, iPDV Menu, iService)

Discover the main features of Desbravador's Fast POS system:

• Purchase
• Financial
• Tax accounting (calculation and necessary obligations)
• Table control
• Control by consumption cards
• TEF
• iPDV (charges by smartphones and tablets)
• Environment map
• Kitchen monitor
• Multicompany
• Delivery
• Orders
• Stock
• Events and Conventions
• Immobilized

These are just a few system features that will change the course of your F&B business.

Do you want to improve the management of your restaurant with fast, simple to use and very efficient software?

Click here to learn about all the features of POS Fast.

Request a complete demo and see how easy it is to automate processes and manage your restaurant without complications. 

vendas@desbravador.com.br | +55 (49) 3321 0900